Naruto Big Foodie

Chapter 1362

Chapter 1362

Wang Xiaoming got up his spirits and went back to the store to help. He only saw king crabs this time. They are really big ones, usually one weighs five or six catties, and the small ones weigh three or four catties.The goods they buy are chilled crabs, which cost tens of yuan per catty. If they are fresh crabs, they cost 300 yuan per catty, and one crab costs 2000 yuan.King crabs are not easy to keep fresh, and they will die within a day of being out of the water. When transported from Alaska to China, they are already dead. For storage, they are usually frozen immediately after being caught, so the domestic consumption is usually fresh crabs.

A large king crab can be sold for thousands of dollars if it is processed. If it is not for a banquet, most people will not be able to eat one, so it is normal for diners to wait and see.

Back in the store, Yang Ming has already listed the menu. There are several ways to eat a seafood, and the prices of different menus are naturally different. Wang Xiaoming recorded these menus one by one, accompanied by prices, and sent them to Weibo. Bo on.As soon as this Weibo was posted, everyone saw that it was okay, although the expensive one cost more than 1000 yuan, and the cheap one was only a few dozen yuan, which is also affordable, so what are you waiting for, hurry up and try it.

The frozen king crab is refrigerated at a low temperature below minus 18C. When you want to eat it, take it out and thaw it naturally, so that the meat quality of the crab can be perfect.Wash the thawed king crab, carefully cut off the thorns on the legs, otherwise the mouth will be pricked, and then disassemble the crab legs, eat more crabs: eat the crab body, steam, the crab meat and crab paste taste delicious together, feel the king The original taste of the crab; eat the crab thigh, cut the leg shell, and steam it with garlic vermicelli, garlic vermicelli crab, unique flavor; eat the crab shank again, cut into small pieces and make soup with mushrooms and tofu, etc. It is very sweet, and you can also fry spicy crabs; in addition, the crab shells can also be used to steam eggs, and the eggs absorb the crab aroma of the crab shells, which has a unique taste.If you are not afraid of spending money, you can have a perfect king crab feast, which is extremely enjoyable.

American lobster fish and Norwegian salmon are also multi-dish dishes.For high-end ingredients, the best way to eat is to keep the original flavor of the food as much as possible. Yang Ming tried his best to bake, sashimi, and boil these two kinds of seafood, which just fit the original flavor of local diners. taste.

At noon that day, many people who ate imported seafood came to the store.While Yang Ming was cooking, Wang Xiaoming was taking pictures, posting every freshly cooked dish on Weibo. Those foodies who were still hesitant saw the attractive food pictures, but they couldn't hold back anymore, they called one after another to start cooking. Reserve.

For a while, Wang Xiaoming turned into a wiring niche again.As soon as he was busy, he finally realized the importance of one thing, he had to recruit employees.Wang Xiaoming took the time to write a recruitment notice and posted it at the door of his shop.This kind of recruitment method is a bit of a wait-and-see, and the effect will definitely not be good, and you will have to go to the talent market to recruit workers later.

In the evening, the restaurant ushered in a high passenger flow, 80.00% of the guests came for imported seafood.The kitchen was buzzing with activity.

Zhong Yanhong was full of sleep, and finally ran to Haibawang to look for food. He went to the kitchen familiarly, but was stopped by Ah Shui who didn't know him: "Sir, we don't let outsiders in here."

Zhong Yanhong looked at her: "You are new here, why am I an outsider?"

Wang Xiaoming turned his head and looked at the door: "Ah Shui, this is my friend Boss Zhong, let him in."

Zhong Yanhong glanced at Ah Shui, and walked in: "What's the matter with you, it's very good to keep people from entering the kitchen."

Zhang Yiwei spoke quickly: "Brother Hong, you don't know, someone came to our shop to poison us yesterday, so outsiders are not allowed in the kitchen now."

Zhong Yanhong was taken aback: "Who the hell doesn't have eyes, and came to your store to poison you, you are really courageous, has something happened?"

Wang Xiaoming said: "It's not that exaggerated. Someone came to put poppy shells, and Yang Ming found out. It's all right."

"Who did it?" Zhong Yanhong frowned.

Zhang Yiwei said again: "Brother Hong, you don't know, yesterday was a mess, there were a lot of troubles, and that shameless landlord came to chase people away, saying that he would not rent the house to us, and let us move yesterday. Almost got into a fight."

Zhong Yanhong looked at Yang Ming: "Is there such a thing?"

Yang Ming said: "Well, so we are planning to move."

"Are you really moving? Tell the landlord to come over. I beat him until his parents don't know him." Zhong Yanhong has long regarded Yang Ming and Wang Xiaoming as his friends, and his friends are bullied, which is fine.

Yang Ming said flatly: "I just thought the place was small, so I moved. The landlord breached the contract, so he has to pay for the loss."

Zhong Yanhong said: "That's right, how much do you want to pay, I will help you get it, and you won't lose a penny. Oh, by the way, where and when are you going to move?"

Wang Xiaoming said: "Not yet decided, waiting to find a house, ready to change to a bigger place."

Zhong Yanhong looked at the spicy crab that Yang Mingsheng put on the plate, reached out and grabbed a piece of the calf and put it in his mouth: "I'll find you a place to make sure you're satisfied. From now on, I'll cover you and see who doesn't have eyes and dares to come make trouble."

Wang Xiaoming looked at Zhong Yanhong in surprise: "Really? Where is it?"

Zhong Yanhong said: "Do you know that there is a hotel opening on the South Street recently?"

Wang Xiaoming shook his head: "I don't know." He is not very familiar with the situation in the county, except for Fisherman's Street and those places he often passes by, he has not been to other places.

Yang Ming said: "Just the building you told me about last time, the one you own shares in?"

Zhong Yanhong snapped his fingers: "Bingo, that's the one, Yingxu Hotel, where Haibawang opened, what do you think?"

Yang Ming looked at him: "Such a big hotel, hasn't finished attracting business yet?"

"Originally, the Chinese restaurant in the hotel planned to do it by itself. Now I think it might be better for you to do it. I'll call my partner first and discuss the details with you later." Zhong Yanhong said, "By the way, today Make me a king crab, just make a few according to your menu, and I will send some back to the old man to eat."

Zhong Yanhong went out while talking, Wang Xiaoming still hadn't realized it, he looked up at Yang Ming: "Then have you seen that hotel?"

"Well, it is said that it is still five-star." Yang Ming said lightly.

Wang Xiaoming was a little excited: "Really, does it cost a lot of transfer fees, and the rent is not cheap?"

"There is no transfer fee for the new store. The rent can also be earned back." Yang Ming said.No matter how high-grade the hotel is, it is also a new store. There must be preferential activities for the tenants. Although Zhong Yanhong said that he wanted to help them, he actually took a fancy to the traffic and influence of Haibawang. Haibawang opened to Yingxu, which is equivalent to free Advertise Yingxu, mutual benefit and win-win for both parties.

(End of this chapter)